Learn the essential English vocabulary for Food Restaurants and Menus to navigate menus, order at restaurants, and talk about food like a native speaker.
Whether you’re traveling abroad, learning English, or simply want to sound more fluent when dining out, mastering vocabulary related to food, restaurants, and menus is a must. In this guide, you’ll find categorized terms, useful expressions, and real-life examples to help you confidently understand and use food-related English.

🥖 Basic Food Vocabulary
Category | Examples |
---|---|
Fruits | apple, banana, orange, mango |
Vegetables | carrot, broccoli, spinach |
Meat & Poultry | chicken, beef, lamb, turkey |
Seafood | salmon, shrimp, crab |
Dairy | milk, cheese, yogurt, butter |
Grains | rice, bread, pasta, cereal |
Snacks | chips, cookies, chocolate |
Example sentence:
“I’d like a sandwich with grilled chicken and some fresh vegetables.”
🍳 Common Cooking Methods & Terms
- Grilled – cooked over direct heat
- Fried – cooked in oil
- Baked – cooked in an oven
- Steamed – cooked using vapor
- Roasted – cooked with dry heat, often in an oven
- Boiled – cooked in hot water
- Raw – uncooked
Example:
“Is the salmon grilled or fried?”
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🏷️ Restaurant Vocabulary
🔹 People
- Waiter / Waitress
- Host / Hostess
- Chef / Cook
- Customer / Guest
- Server
🔹 Places
- Dine-in
- Takeout / Takeaway
- Drive-thru
- Counter
- Patio
🔹 Phrases You Might Hear
- “How many in your party?”
- “Would you like a table inside or outside?”
- “Are you ready to order?”
- “Can I get you anything else?”
📋 Understanding a Menu
🔹 Menu Sections:
- Appetizers / Starters – small dishes before the main meal
- Main Course / Entrée – the central dish
- Sides – rice, salad, fries, vegetables
- Desserts – sweet treats like cake or ice cream
- Beverages / Drinks – water, soda, wine, coffee
Common Menu Words:
- Specials – discounted or featured items
- Combo – a meal that includes multiple items
- A la carte – ordering items separately
- Set menu – fixed price meal
- Gluten-free / Vegan / Vegetarian options – dietary preferences
💬 Useful Phrases for Ordering at a Restaurant
- “I’d like the grilled salmon, please.”
- “Can I see the dessert menu?”
- “Is this dish spicy?”
- “Could I have the check, please?”
- “Do you have any vegan options?”
🌐 Cultural Tips
- Tipping: In the U.S., tipping 15–20% is standard.
- In the UK/EU: Tipping is optional in many places.
- Reservations: Common in fine dining but not required everywhere.
- Table service vs counter service: Know the difference!
🎯 Final Words
Mastering vocabulary for food, restaurants, and menus not only helps you speak more confidently, but also enhances your cultural experiences. The next time you open a menu or step into a restaurant, you’ll feel more at ease — and maybe even try something new!