Vocabulary for Food Restaurants and Menus

by | May 15, 2025 | English Test Preparation

Learn the essential English vocabulary for Food Restaurants and Menus to navigate menus, order at restaurants, and talk about food like a native speaker.

Whether you’re traveling abroad, learning English, or simply want to sound more fluent when dining out, mastering vocabulary related to food, restaurants, and menus is a must. In this guide, you’ll find categorized terms, useful expressions, and real-life examples to help you confidently understand and use food-related English.

Vocabulary for food restaurants and menu

🥖 Basic Food Vocabulary

CategoryExamples
Fruitsapple, banana, orange, mango
Vegetablescarrot, broccoli, spinach
Meat & Poultrychicken, beef, lamb, turkey
Seafoodsalmon, shrimp, crab
Dairymilk, cheese, yogurt, butter
Grainsrice, bread, pasta, cereal
Snackschips, cookies, chocolate

Example sentence:
“I’d like a sandwich with grilled chicken and some fresh vegetables.”

🍳 Common Cooking Methods & Terms

  • Grilled – cooked over direct heat
  • Fried – cooked in oil
  • Baked – cooked in an oven
  • Steamed – cooked using vapor
  • Roasted – cooked with dry heat, often in an oven
  • Boiled – cooked in hot water
  • Raw – uncooked

Example:
“Is the salmon grilled or fried?”

What’s your English level?

Discover your level now: A1/A2/B1/B2/C1/C2 and GET your certificate!

🏷️ Restaurant Vocabulary

🔹 People

  • Waiter / Waitress
  • Host / Hostess
  • Chef / Cook
  • Customer / Guest
  • Server

🔹 Places

  • Dine-in
  • Takeout / Takeaway
  • Drive-thru
  • Counter
  • Patio

🔹 Phrases You Might Hear

  • “How many in your party?”
  • “Would you like a table inside or outside?”
  • “Are you ready to order?”
  • “Can I get you anything else?”

📋 Understanding a Menu

🔹 Menu Sections:

  • Appetizers / Starters – small dishes before the main meal
  • Main Course / Entrée – the central dish
  • Sides – rice, salad, fries, vegetables
  • Desserts – sweet treats like cake or ice cream
  • Beverages / Drinks – water, soda, wine, coffee

Common Menu Words:

  • Specials – discounted or featured items
  • Combo – a meal that includes multiple items
  • A la carte – ordering items separately
  • Set menu – fixed price meal
  • Gluten-free / Vegan / Vegetarian options – dietary preferences

💬 Useful Phrases for Ordering at a Restaurant

  • “I’d like the grilled salmon, please.”
  • “Can I see the dessert menu?”
  • “Is this dish spicy?”
  • “Could I have the check, please?”
  • “Do you have any vegan options?”

🌐 Cultural Tips

  • Tipping: In the U.S., tipping 15–20% is standard.
  • In the UK/EU: Tipping is optional in many places.
  • Reservations: Common in fine dining but not required everywhere.
  • Table service vs counter service: Know the difference!

🎯 Final Words

Mastering vocabulary for food, restaurants, and menus not only helps you speak more confidently, but also enhances your cultural experiences. The next time you open a menu or step into a restaurant, you’ll feel more at ease — and maybe even try something new!

Test your English level and get your certificate!

Find out your English level

Takes only ~20 minutes 🎉